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Best Available Control Technology (BACT)
  • Recently Finalized BACT Guidelines  
    • BACT Guideline 2.2.1 (Soil Remediation Operation – Thermal/Catalytic Oxidizer) – effective 3/15/2023, final document here
    • BACT Guideline 1.1.1 and 1.1.2 (Natural Gas and Propane-fired Boilers greater than 5 MMBtu/hr) – effective 11/30/2022, final document and public comments here
    • BACT Guideline 5.5.5 (Snack Chip Seasoning System) – effective 10/6/22, final document here
    • BACT Guideline 5.5.6 (Snack Chip Ambient Air Cooler) – effective 10/6/22, final document here
    • BACT Guideline 1.6.8 (Pistachio Nut Drying) – effective 11/1/22, final document here
    • BACT Guideline 5.2.3 (Pistachio Precleaning) – effective 11/1/22, final document here
    • BACT Guideline 8.3.2 (Animal Rendering Operation) – effective 12/7/2022, final document here